Private room Yakiniku Kitao Tweet from the owner㊷ Preparation scene at Kitao / Meat dismemberment Harami and Sagari / @Ginza / Private room / Business entertainment / Yakiniku / Wine / Anniversary ■

Private room Yakiniku Kitao Tweet from the owner㊷ Preparation scene at Kitao / Meat dismemberment Harami and Sagari / @Ginza / Private room / Business entertainment / Yakiniku / Wine / Anniversary ■

Meat Disassembled Harami and Sagari

I am Tomioka, apprentice of the general.

This is the last time we prepare the harami.

Nicely reshaped.

Beautiful looking meat

moment

So much so that it looks like a fine meat steak.

Harami that doesn't look like harami

Kitao with plenty of sweet wasabi

It is served grilled with salt.

continue

Omakase Yakiniku Course for Business Entertainment and Selected A5 Rank Black Japanese Beef

Regarding business during the declared state of emergency
Opening hours: 16:00~20:00

Alcoholic beverages will not be served.
Beer, highballs, sparkling wine microalcoholic beverages as well as
We will prepare a wide variety of non-alcoholic beverages that go well with yakiniku.
Enjoy the finest Japanese black beef in a serene and completely private room.
Private Room YakinikuGinza Kitao
B1F Pulp and Paper Kaikan, 3-9-11 Ginza, Chuo-ku, Tokyo
2-minute walk from Ginza Station (Tokyo Metro Ginza Line, Marunouchi Line, Hibiya Line), Exit A12
3-minute walk from Ginza 1-chome Station (Exit 11) on the Tokyo Metro Yurakucho Line
1 minute walk from Exit A8 of Higashi-ginza Station on the Toei Subway Asakusa Line